Las Vegas Restaurants.
Classic continental cuisine Upscale casual
Experience intimate gourmet dining featuring the finest tableside continental cuisine at Pietro's. Las Vegas
legend Pietro Musetto reigns as Maitre D' with impeccable service and unforgettable dining in an elegant, but comfortable ambiance. Pietro's is a two-time winner of the Distinguished Restaurants of North
America's prestigious DiRoNa Award for culinary excellence and was named one of America's Top 100 Restaurants by the International Restaurant and Hospitality Rating Bureau.
Begin your Pietro's experience with a tantalizing appetizer such as Coquilles St. Jaques, the luscious Escargots a
la Bourguignonne or Pate de Maison. Then follow it by one of Pietro's signature soups or salads such as the delicate Lobster Bisque, Pietro's Mediterannean Melange or Classic Caesar. Among the many
entrees expertly flamed tableside to mouth-watering perfection are Whole Dover Sole a la Menunier, Tournedos Rossini, Broiled Lobster Tail, Roasted Duckling Al'orange, Rack of Lamb and Chateaubriand
Boquetiere. Irresistible desserts include Pietro's famous Crespelle Flambe, Tiramisu Veneziano, Cherries Jubilee and Bananas Foster - the crowning glory of a memorable evening!
Steaks, seafood & chicken Casual
Experience the traditions of a classic Las Vegas steak house at Savanna, where the atmosphere is casually elegant,
the service, second to none and the dining value one of the best in town. Savanna features aged-to-perfection steaks prepared to your exact specification and served with all your favorite accompaniments.
The extensive menu also offers savory chicken and seafood entrees and great nightly specials starting from just $13.95.
Picture yourself slicing into a specially aged sirloin New York Steak - the favorite of many steak connoisseurs -
or a thick 20 oz. cut of juicy porterhouse, smothered with herb butter and fried onions. Enjoy a royal feast with the King or Savanna cut of Tender Prime Rib of Beef, roasted and served with natural pan
gravy and whipped cream horseradish. Try the Barbecued Half Chicken Savanna, slow roasted with our famous Savanna barbecue sauce. Seafood lovers crave the Walnut Encrusted Sea Bass served over baby field
greens with a delectable honey mustard sauce or the Bronzed Alaskan King Salmon with lightly browned garlic butter. Wherever your tastes take you, you're certain to find your heart's desire at Savanna.
Pasta, pizza and Italian favorites Casual
Spend an evening in the Mediterranean at Tuscany Italian Café, the Tropicana's brand new Italian-style bistro.
You'll feel right at home in the casual, friendly atmosphere of a Florence café, where we pour on the service as much as the sauces!
Come and create your own pasta dish with your choice of Tuscany's freshly made pasta, smothered in your favorite
sauce. Other Tuscany house specials include succulent seafood, tender chicken and savory veal dishes served in a trio of preparations - parmigiana, Francese or Marsala. Check out eight varieties of
hearty gourmet-style pizzas, piled high with all your favorite toppings.
Be sure to leave some room to sample Tuscany's famous Tiramisu, the traditional Italian dessert made with espresso
coffee liqueur, rich chocolate and creamy marscapone. Delicioso!
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